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Dinner Recipes

Corn Salsa

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Experience the vibrant flavours of Mexico with this authentic Corn Salsa! Whether served as a dip or a side, this traditional Mexican salsa will add a burst of flavour to any meal, with ingredients like juicy corn kernels, finely chopped red onion, and a touch of spicy green chilli.

Ingreadient:

    • 420g can drained corn kernels
    • ½ small finely chopped red onion
    • ½ green chilli finely chopped
    • 2 tbsp chopped coriander
    • Fresh lime juice and extra virgin olive oil

Direction:

    Combine all ingredients in a bowl. Squeeze with lime juice, season with salt and drizzle with olive oil.

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